bay leaf, parsley, oregano, canned tomato, celery & butternut squash recipes
3 recipes
Page 1
Fall Harvest Vegetable Soup
sidechef.com
Ingredients: celery, bay leaf, parsley, butternut squash, oregano, canned tomato, chicken stock, zucchini, extra virgin olive oil, basil, carrot, onion, garlic
Easy Homemade Crockpot Vegetable Soup
foodfaithfitness.com
Ingredients: celery, bay leaf, parsley, butternut squash, oregano, canned tomato, chicken broth, cumin, cauliflower, zucchini, basil, carrot, olive oil, tomato paste, bell pepper, spinach, garlic
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: celery, bay leaf, parsley, butternut squash, oregano, canned tomato, ground beef, chicken stock, bacon, heavy cream, rigatoni, extra virgin olive oil, basil, red wine, carrot, sage, thyme, onion, garlic