bay leaf, parsley, oregano, canned tomato, onion & green olives recipes
6 recipes
Page 1
Sauce Veracruz Recipe
reluctantgourmet.com
Ingredients: green olives, bay leaf, parsley, oregano, onion, canned tomato, white wine, jalapeno, olive oil, cinnamon, capers, garlic, lime
Spanish Style Chicken Stew with Green Olives
bluejeanchef.com
Ingredients: green olives, bay leaf, parsley, oregano, onion, canned tomato, whole chicken, chicken stock, cumin, orange, carrot, smoked paprika, olive oil, bell pepper, potato
Rabo Encendido/Oxtail stew
justapinch.com
Ingredients: green olives, bay leaf, parsley, oregano, onion, canned tomato, oxtail, cumin, tomato sauce, red wine, olive oil, capers, pimiento, cilantro, bell pepper, garlic, chili flake
Ultimate Ropa Vieja (A National Dish of Cuba)
daringgourmet.com
Ingredients: green olives, bay leaf, parsley, oregano, onion, canned tomato, chicken broth, beef steak, cumin, celery, white wine, paprika, roasted red peppers, carrot, allspice, smoked paprika, clove, tomato paste, capers, pimiento, bell pepper, garlic
Arroz con Pollo
thecozyapron.com
Ingredients: green olives, bay leaf, parsley, oregano, onion, canned tomato, chicken broth, chicken leg, bacon, chicken thighs, cumin, white wine, paprika, roasted red peppers, coriander, long-grain white rice, peas, smoked paprika, olive oil, tomato paste, saffron, bell pepper, garlic
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: green olives, bay leaf, parsley, oregano, onion, canned tomato, ground beef, beef stock, yogurt, butter, cumin, paprika, pinto beans, red wine, olive oil, button mushroom, tomato paste, cinnamon, saffron, bell pepper, thyme, chili powder, garlic, cayenne