bay leaf, parsley, oregano, extra virgin olive oil & canned whole tomato recipes

8 recipes

Page 1

Best Marinara Sauce

familysavvy.com

Ingredients: extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, celery, balsamic vinegar, basil, carrot, thyme, onion, sugar, garlic

30-Minute Pasta and Kidney Bean Soup (Pasta e Fagioli) Recipe

seriouseats.com

Ingredients: extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, chicken broth, pancetta, ditalini, butter, kidney beans, onion, garlic, chili flake

Ropa Vieja

foodnetwork.com

Ingredients: extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, beef roast, bread, cumin, green olives, carrot, tomato paste, bell pepper, onion, garlic

Cioppino for Two Recipe - (4.1/5)

keyingredient.com

Ingredients: extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, clam, halibut, mussel, clam juice, butter, white wine, vegetable oil, onion, garlic, chili flake

Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, beef roast, parmesan, basil, red wine, carrot, cornmeal, button mushroom, tomato paste, onion, garlic, vegetable broth

Seafood Soup

themountainkitchen.com

Ingredients: extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, shrimp, scallop, seafood stock, cracked pepper, tomato sauce, basil, carrot, bell pepper, onion, potato, garlic, old bay seasoning

Beef Braciola

foodnetwork.com

Ingredients: extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, prosciutto, beef steak, pine nut, parmesan, provolone, rigatoni, bread, red wine, egg, onion, garlic, scallion

Moussaka

foodnetwork.com

Ingredients: extra virgin olive oil, canned whole tomato, bay leaf, parsley, oregano, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, red wine, egg, allspice, tomato paste, cinnamon, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne