bay leaf, parsley, oregano, red wine vinegar & kalamata olives recipes
3 recipes
Page 1
Greek Lentil Soup (Fakes Soupa)
curiouscuisiniere.com
Ingredients: kalamata olives, red wine vinegar, bay leaf, parsley, oregano, yogurt, feta, celery, lemon, carrot, olive oil, onion, canned tomato, garlic, vegetable broth, green lentils
Baked Mediterranean Branzino (Sea-Bass)
mediterraneanlatinloveaffair.com
Ingredients: kalamata olives, red wine vinegar, bay leaf, parsley, oregano, chicken broth, branzino, feta, lemon, cherry tomato, shallot, cucumber, rosemary, olive oil, arugula, bell pepper, onion, potato, garlic
Baked Greek Meatballs
meatified.com
Ingredients: kalamata olives, red wine vinegar, bay leaf, parsley, oregano, ground lamb, beef broth, lemon, red onion, extra virgin olive oil, red wine, carrot, mace, butternut squash, cinnamon, beetroot, mint, garlic, beet juice