bay leaf, parsley, oregano, tomato, basil & butter recipes
5 recipes
Page 1
Pressure Cooker Spaghetti Bolognese
recipesrun.com
Ingredients: butter, basil, bay leaf, parsley, tomato, oregano, chicken broth, ground beef, ground pork, parmesan, spaghetti, celery, extra virgin olive oil, red wine, carrot, button mushroom, onion, garlic
Pressure Cooker Spaghetti Bolognese
justonecookbook.com
Ingredients: butter, basil, bay leaf, parsley, tomato, oregano, chicken broth, ground beef, ground pork, parmesan, spaghetti, short-cut pasta, celery, extra virgin olive oil, red wine, carrot, button mushroom, onion, garlic
Lasagne
kuali.com
Ingredients: butter, basil, bay leaf, parsley, tomato, oregano, chicken breast, flour, lasagna, milk, mozzarella, celery, peppercorn, frying oil, carrot, white pepper, tomato paste, onion, sugar, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, basil, bay leaf, parsley, tomato, oregano, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, carrot, tomato paste, leek, bell pepper, thyme, onion, garlic, cayenne
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: butter, basil, bay leaf, parsley, tomato, oregano, chicken stock, chicken thighs, rabbit, almond, flour, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, egg, olive oil, cinnamon, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac