bay leaf, parsley, oregano, white wine, extra virgin olive oil & herbes de provence recipes
1 recipes
Page 1
Pappardelle with Wild Boar Ragu
sidechef.com
Ingredients: herbes de provence, white wine, extra virgin olive oil, bay leaf, parsley, oregano, wild boar, pappardelle, celery, tomato sauce, basil, red wine, carrot, onion