bay leaf, parsley, paprika, beef stock & pancetta recipes

1 recipes

Page 1

Braised Beef in Red Wine Sauce (Boeuf Bourguignon)

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Ingredients: pancetta, beef stock, paprika, bay leaf, parsley, beef stew meat, lemon, peppercorn, red wine, carrot, vegetable oil, button mushroom, tomato paste, leek, onion, potato