bay leaf, parsley, parmesan, beef stock & egg recipes
4 recipes
Page 1
Beef braciola
goodfood.com.au
Ingredients: beef stock, parmesan, bay leaf, egg, parsley, beef steak, canned anchovy, bread crumbs, basil, raisins, red wine, carrot, olive oil, onion, potato, garlic
Oxtail, Mushroom And Dumpling Soup
yummly.co.uk
Ingredients: beef stock, parmesan, bay leaf, egg, parsley, oxtail, self-raising flour, bread, celery, lemon, rosemary, carrot, olive oil, button mushroom, clove, tomato paste, thyme, onion, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, parmesan, bay leaf, egg, parsley, beef stew meat, bacon, flour, milk, flatbread, brown sugar, red wine vinegar, red wine, olive oil, tomato, leek, thyme, onion, garlic
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: beef stock, parmesan, bay leaf, egg, parsley, ground beef, prosciutto, ground pork, ricotta, lasagna, mozzarella, celery, rosemary, basil, red wine, carrot, marinara sauce, olive oil, oregano, onion, canned tomato, garlic