bay leaf, parsley, parmesan, beef stock & red wine vinegar recipes
3 recipes
Page 1
Grandma’s Soup ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, parmesan, red wine vinegar, bay leaf, parsley, ground beef, worcestershire, celery, marjoram, red wine, carrot, jalapeno, spinach, onion, sweet corn, canned tomato, sweet potato, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, parmesan, red wine vinegar, bay leaf, parsley, beef stew meat, bacon, flour, milk, flatbread, brown sugar, red wine, egg, olive oil, tomato, leek, thyme, onion, garlic
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: beef stock, parmesan, red wine vinegar, bay leaf, parsley, pancetta, ricotta, lasagna, mozzarella, half and half, kale, extra virgin olive oil, basil, red wine, button mushroom, cooking spray, tomato paste, oregano, onion, canned tomato, garlic