bay leaf, parsley, parmesan & canned anchovy recipes
10 recipes
Page 1
Lamb stew with red wine, anchovies and parmesan
goodfood.com.au
Ingredients: canned anchovy, parmesan, bay leaf, parsley, lamb shoulder, rosemary, red wine, tomato paste, garlic
Chicken Kebab Salad
foodnetwork.com
Ingredients: canned anchovy, parmesan, bay leaf, parsley, chicken breast, sweet italian sausage, baguette, lemon, romaine, extra virgin olive oil, egg, garlic
White asparagus risotto with Taleggio and pangrattato
kitchenstories.com
Ingredients: canned anchovy, parmesan, bay leaf, parsley, taleggio, bread, lemon, white wine, olive oil, onion, asparagus, sugar, risotto rice, garlic
Braised Beef Short Rib Ragu
justalittlebitofbacon.com
Ingredients: canned anchovy, parmesan, bay leaf, parsley, beef short ribs, brandy, canned whole tomato, red wine, carrot, olive oil, tomato paste, thyme, onion, garlic
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, parmesan, bay leaf, parsley, beef stock, beef roast, gnocchi, rosemary, red wine, carrot, olive oil, tomato paste, tomato, leek, oregano, garlic
Beef braciola
goodfood.com.au
Ingredients: canned anchovy, parmesan, bay leaf, parsley, beef steak, beef stock, bread crumbs, basil, raisins, red wine, carrot, egg, olive oil, onion, potato, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, bay leaf, parsley, sourdough bread, ricotta, lemon, zucchini, eggplant, extra virgin olive oil, chive, basil, egg, capers, bell pepper, garlic, chili flake
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, bay leaf, parsley, chicken stock, worcestershire, ground lamb, milk, butter, fresh mint, carrot, vegetable oil, tomato paste, spinach, onion, potato, canned tomato, garlic
Risotto Bolognese
nigella.com
Ingredients: canned anchovy, parmesan, bay leaf, parsley, ground beef, chicken stock, bacon, milk, butter, celery, carrot, olive oil, tomato paste, marsala wine, onion, risotto rice, canned tomato, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, parmesan, bay leaf, parsley, chicken stock, celery, lemon, white wine, extra virgin olive oil, spaghetti squash, marjoram, basil, carrot, tomato paste, tomato, thyme, onion, chile pepper, garlic