bay leaf, parsley, parmesan, rosemary & beef roast recipes
5 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef roast, parmesan, rosemary, bay leaf, parsley, canned anchovy, beef stock, gnocchi, red wine, carrot, olive oil, tomato paste, tomato, leek, oregano, garlic
Crock-pot Beef Ragu With Penne And Ricotta
tasteandsee.com
Ingredients: beef roast, parmesan, rosemary, bay leaf, parsley, chicken stock, ricotta, short-cut pasta, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, parmesan, rosemary, bay leaf, parsley, beef broth, pappardelle, celery, orange, red wine, carrot, tomato paste, thyme, onion, sugar, canned tomato, garlic
Italian beef stew
recipes.camp
Ingredients: beef roast, parmesan, rosemary, bay leaf, parsley, beef broth, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, basil, carrot, button mushroom, oregano, thyme, onion, potato, canned tomato, garlic
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: beef roast, parmesan, rosemary, bay leaf, parsley, lard, bacon, beef broth, flour, gnocchi, dessert wine, lemon, white wine, red wine vinegar, carrot, parsley root, celeriac, olive oil, clove, tomato paste, prunes, onion, sugar, garlic, mustard, nutmeg