bay leaf, parsley, parmesan, tomato paste, canned whole tomato & carrot recipes

5 recipes

Page 1

Braised Beef Short Rib Ragu

justalittlebitofbacon.com

Ingredients: parmesan, canned whole tomato, carrot, bay leaf, parsley, tomato paste, canned anchovy, beef short ribs, brandy, red wine, olive oil, thyme, onion, garlic

Beef Braciole

recipegoldmine.com

Ingredients: parmesan, canned whole tomato, carrot, bay leaf, parsley, tomato paste, beef steak, sweet italian sausage, red wine, olive oil, lemon & pepper seasoning, onion, garlic, italian seasoning

Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe

foodrepublic.com

Ingredients: parmesan, canned whole tomato, carrot, bay leaf, parsley, tomato paste, beef roast, extra virgin olive oil, basil, red wine, cornmeal, button mushroom, oregano, onion, garlic, vegetable broth

Fettucine Bolognese

lisasdinnertimedish.com

Ingredients: parmesan, canned whole tomato, carrot, bay leaf, parsley, tomato paste, ground beef, ground pork, heavy cream, fettuccine, celery, white wine, red onion, basil, olive oil, garlic, nutmeg, italian seasoning

Beef and Vegetable Soup

food.com

Ingredients: parmesan, canned whole tomato, carrot, bay leaf, parsley, tomato paste, ground beef, beef broth, soy sauce, canned kidney beans, cumin, tomato sauce, brown rice, ginger powder, rosemary, basil, canned black beans, jalapeno, button mushroom, green beans, bell pepper, spinach, thyme, onion, potato, sugar, celery seed, garlic, lime, chili flake, italian seasoning