bay leaf, parsley, parmesan, tomato paste, garlic, button mushroom & extra virgin olive oil recipes

4 recipes

Page 1

Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe

foodrepublic.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, button mushroom, tomato paste, garlic, beef roast, basil, canned whole tomato, red wine, carrot, cornmeal, oregano, onion, vegetable broth

Kale and Mushroom Lasagna

myrecipes.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, button mushroom, tomato paste, garlic, pancetta, beef stock, ricotta, lasagna, mozzarella, half and half, kale, red wine vinegar, basil, red wine, cooking spray, oregano, onion, canned tomato

Hearty Meat Lover's Lasagna

cookingbride.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, button mushroom, tomato paste, garlic, ground beef, sweet italian sausage, ricotta, pecorino, lasagna, mozzarella, tomato sauce, balsamic vinegar, basil, egg, oregano, fennel seed, thyme, onion, sugar, canned tomato, italian seasoning

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, button mushroom, tomato paste, garlic, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, olive oil, tomato, leek, thyme, onion