bay leaf, parsley, parmesan, tomato paste, red wine, garlic, carrot & basil recipes
4 recipes
Page 1
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, parsley, tomato paste, garlic, beef roast, extra virgin olive oil, canned whole tomato, cornmeal, button mushroom, oregano, onion, vegetable broth
Instant Pot Braciole
howtofeedaloon.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, parsley, tomato paste, garlic, prosciutto, beef steak, sweet italian sausage, panko, celery, egg, olive oil, oregano, onion, canned tomato
Instant Pot Braciole
howtofeedaloon.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, parsley, tomato paste, garlic, prosciutto, beef steak, sweet italian sausage, panko, celery, egg, olive oil, oregano, onion, canned tomato
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, parsley, tomato paste, garlic, ground beef, celery, tomato sauce, balsamic vinegar, brown sugar, extra virgin olive oil, cinnamon, tomato, oregano, bell pepper, thyme, onion, chili flake