bay leaf, parsley, parmesan, zucchini, potato & gruyere recipes
1 recipes
Page 1
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, gruyere, zucchini, bay leaf, parsley, potato, short-cut pasta, canned cannellini beans, extra virgin olive oil, basil, carrot, white pepper, olive oil, tomato, leek, green beans, onion, sweet corn, garlic, vegetable broth