bay leaf, parsley, parsnip, onion & milk recipes

9 recipes

Page 1

Parsnip and Potato Soup

diethood.com

Ingredients: milk, bay leaf, parsley, parsnip, onion, butter, basil, carrot, olive oil, chili powder, potato, garlic, vegetable broth

Chicken meaballs in tomato sauce on parsnip puree ( SERVES 2 )

eatwell.co.nz

Ingredients: milk, bay leaf, parsley, parsnip, onion, ground chicken, chicken stock, bread crumbs, flour, butter, lemon, olive oil, canned tomato, garlic

Chicken Soup A La Grec

jocooks.com

Ingredients: milk, bay leaf, parsley, parsnip, onion, whole chicken, sour cream, lemon, dill, carrot, long-grain white rice, vegetable oil, egg, celeriac

Fish Pie with Mixed Veg Mash

eatsmarter.com

Ingredients: milk, bay leaf, parsley, parsnip, onion, prawns, smoked haddock, parmesan, flour, butter, cream, cherry tomato, thyme, potato, nutmeg

Salisbury Steak with Mashed Potatoes and Parsnips and Cress

foodnetwork.com

Ingredients: milk, bay leaf, parsley, parsnip, onion, ground beef, worcestershire, beef stock, flour, butter, crackers, extra virgin olive oil, egg, sage, watercress, potato, garlic, nutmeg

Brisket with Vegetables and Horseradish Sauce

eatsmarter.com

Ingredients: milk, bay leaf, parsley, parsnip, onion, brisket, butter, pastry flour, horseradish, celery, lemon, peppercorn, carrot, juniper berry, beetroot, leek, mustard seed, pickle, pearl onion

Wintry Pumpkin Stew with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: milk, bay leaf, parsley, parsnip, onion, worcestershire, pastry flour, currant jelly, celery, orange, baking powder, red wine, carrot, olive oil, butternut squash, tomato paste, thyme, prunes, garlic, vegetable broth

Oxtail with Vegetables and Mashed Potatoes

eatsmarter.com

Ingredients: milk, bay leaf, parsley, parsnip, onion, worcestershire, beef broth, oxtail, butter, pastry flour, celery, paprika, kohlrabi, red wine, carrot, juniper berry, mustard powder, tomato paste, thyme, potato, garlic, canola oil, nutmeg, cayenne

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: milk, bay leaf, parsley, parsnip, onion, chicken stock, bacon, beef stock, wild boar, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, thyme, garlic, vegetable broth, nutmeg