bay leaf, parsley, pastry flour & mustard recipes

6 recipes

Page 1

Chicken in White Wine with Kohlrabi and Carrots

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Ingredients: pastry flour, bay leaf, parsley, mustard, chicken leg, chicken breast, white wine, kohlrabi, carrot, vegetable oil, onion, garlic, scallion, vegetable broth

Veal Meatballs

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Ingredients: pastry flour, bay leaf, parsley, mustard, ground beef, beef broth, bread, sour cream, butter, lemon, marjoram, egg, allspice, capers, onion

Meatballs with Cream Sauce and Potatoes

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Ingredients: pastry flour, bay leaf, parsley, mustard, ground beef, beef broth, heavy cream, bread, butter, lemon, marjoram, egg, allspice, capers, onion, potato

Königsberg-Style Meatballs with Caper Sauce

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Ingredients: pastry flour, bay leaf, parsley, mustard, ground beef, canned anchovy, veal stock, beef stock, heavy cream, bread, butter, lemon, egg, clove, capers, onion

Veal Meatballs with White Asparagus

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Ingredients: pastry flour, bay leaf, parsley, mustard, ground beef, beef broth, heavy cream, bread, butter, lemon, marjoram, egg, allspice, capers, onion, asparagus, chervil

Königsberg Meatballs with Vegetable Sauce

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Ingredients: pastry flour, bay leaf, parsley, mustard, ground beef, beef broth, heavy cream, bread, butter, lemon, marjoram, carrot, egg, allspice, button mushroom, capers, onion, scallion