bay leaf, parsley, pastry flour & red wine recipes

21 recipes

Page 1

Wild Boar in Red Wine Sauce

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Ingredients: pastry flour, red wine, bay leaf, parsley, wild boar, ghee, tomato paste, thyme, onion, garlic

Catfish in Red Wine Sauce

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Ingredients: pastry flour, red wine, bay leaf, parsley, catfish, fish stock, heavy cream, butter, carrot, celeriac, onion, potato

Beef Stew

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Ingredients: pastry flour, red wine, bay leaf, parsley, beef shoulder, cumin, shallot, red wine vinegar, vegetable oil, cinnamon, tomato, onion, garlic

Italian Roulades with Mushroom Wine Sauce

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Ingredients: pastry flour, red wine, bay leaf, parsley, veal steak, veal stock, pine nut, ghee, shallot, olive oil, button mushroom, sage, thyme, garlic

Coq Au Vin with Bacon and Garlic

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Ingredients: pastry flour, red wine, bay leaf, parsley, chicken broth, chicken breast, bacon, ghee, baguette, butter, button mushroom, thyme, onion, garlic

Venison Stew with Dumplings and Pears

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Ingredients: pastry flour, red wine, bay leaf, parsley, pork belly, venison, bread, butter, currant jelly, peppercorn, juniper berry, lingonberry, pear, onion

Chicken in Wine Sauce with Shallots and Potatoes

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Ingredients: pastry flour, red wine, bay leaf, parsley, chicken stock, pancetta, chicken breast, butter, shallot, rosemary, vegetable oil, button mushroom, potato, garlic

Beef Stew with Noodles

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Ingredients: pastry flour, red wine, bay leaf, parsley, beef stew meat, bacon, veal stock, tagliatelle, butter, shallot, rosemary, vegetable oil, button mushroom, tomato paste, thyme

Chicken in Wine (Coq Au Vin)

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Ingredients: pastry flour, red wine, bay leaf, parsley, chicken broth, pancetta, chicken breast, butter, peppercorn, shallot, brandy, vegetable oil, button mushroom, thyme, garlic

Beef Bourguignon

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Ingredients: pastry flour, red wine, bay leaf, parsley, beef stew meat, bacon, ghee, butter, rosemary, carrot, vegetable oil, button mushroom, onion, garlic, cognac

Chicken and Mushrooms in Red Wine

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Ingredients: pastry flour, red wine, bay leaf, parsley, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, carrot, vegetable oil, button mushroom, thyme, onion, garlic

Red Wine Chicken

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Ingredients: pastry flour, red wine, bay leaf, parsley, chicken broth, chicken breast, bacon, celery, balsamic vinegar, shallot, red cabbage, brown sugar, carrot, thyme, garlic, canola oil

Rabbit Stew

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Ingredients: pastry flour, red wine, bay leaf, parsley, bacon, rabbit, butter, peppercorn, shallot, apple, carrot, vegetable oil, thyme, prunes, onion, garlic

Lasagne with Meat Sauce

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Ingredients: pastry flour, red wine, bay leaf, parsley, ground pork, parmesan, lasagna, milk, butter, fennel, carrot, vegetable oil, tomato paste, tomato, onion, garlic, nutmeg

Beef Bourguignon

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Ingredients: pastry flour, red wine, bay leaf, parsley, beef stew meat, bacon, butter, peppercorn, broccoli, marjoram, rosemary, vegetable oil, button mushroom, thyme, new potato, onion, garlic

Beef Stew with Mashed Potatoes

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Ingredients: pastry flour, red wine, bay leaf, parsley, beef stew meat, bacon, beef broth, milk, butter, rosemary, carrot, olive oil, tomato paste, onion, potato, garlic, cognac, nutmeg

Wintry Pumpkin Stew with Red Cabbage and Dumplings

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Ingredients: pastry flour, red wine, bay leaf, parsley, worcestershire, milk, currant jelly, celery, orange, baking powder, carrot, olive oil, butternut squash, tomato paste, parsnip, thyme, prunes, onion, garlic, vegetable broth

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: pastry flour, red wine, bay leaf, parsley, lamb stock, lamb shoulder, raclette, ghee, milk, bread, butter, paprika, juniper berry, egg, button mushroom, tomato paste, tomato, onion, pearl onion, garlic, nutmeg, cayenne

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: pastry flour, red wine, bay leaf, parsley, worcestershire, beef broth, oxtail, milk, butter, celery, paprika, kohlrabi, carrot, juniper berry, mustard powder, tomato paste, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, red wine, bay leaf, parsley, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, carrot, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg