bay leaf, parsley, peppercorn, carrot, tomato paste & beef broth recipes
3 recipes
Page 1
Beef Bourguignon by Julia Child Recipe - (4.6/5)
keyingredient.com
Ingredients: beef broth, peppercorn, carrot, bay leaf, parsley, tomato paste, bacon, beef roast, flour, butter, red wine, button mushroom, thyme, onion, pearl onion, garlic
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: beef broth, peppercorn, carrot, bay leaf, parsley, tomato paste, roast beef, heavy cream, butter, shallot, kohlrabi, red wine, vegetable oil, juniper berry, celeriac, cornstarch, onion
Spanish Beef Stew
foodandjourneys.net
Ingredients: beef broth, peppercorn, carrot, bay leaf, parsley, tomato paste, beef stew meat, flour, celery, red wine, olive oil, clove, tomato, sherry, thyme, onion, potato, garlic, chili flake