bay leaf, parsley, peppercorn, lemon, garlic & scallion recipes
6 recipes
Page 1
Mediterranean Citrus Poached Halibut
sidechef.com
Ingredients: lemon, peppercorn, bay leaf, parsley, garlic, scallion, halibut, canned anchovy, butter, orange, red wine vinegar, tenderstem broccoli, basil, olive oil, bell pepper, chili flake
Green Goddess Salad With Poached Shrimp
joeshealthymeals.com
Ingredients: lemon, peppercorn, bay leaf, parsley, garlic, scallion, shrimp, anchovy paste, sour cream, sweet pepper, red onion, romaine, cucumber, basil, mayonnaise, lime, chili flake
Black Sea Bass in Spring Vegetable Broth
foodnetwork.com
Ingredients: lemon, peppercorn, bay leaf, parsley, garlic, scallion, sea bass, bread, fava beans, celery, cherry tomato, fennel, extra virgin olive oil, carrot, vegetable oil, dijon mustard, egg, potato
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: lemon, peppercorn, bay leaf, parsley, garlic, scallion, trout, salt cod, celery, white wine, basil, carrot, white wine vinegar, dijon mustard, egg, olive oil, tomato, onion, potato
Chilled Italian Seafood Salad
foodnetwork.com
Ingredients: lemon, peppercorn, bay leaf, parsley, garlic, scallion, shrimp, clam, squid, buttermilk, celery, cracked pepper, fennel, carrot, white wine vinegar, lemon thyme, tomato, oregano, arugula, cilantro, onion, chile pepper, sugar, canola oil
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: lemon, peppercorn, bay leaf, parsley, garlic, scallion, pork loin, pork belly, beef broth, butter, celery, white wine, ginger root, rosemary, raisins, honey, red wine, carrot, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, onion, sugar, chili flake, craisins