bay leaf, parsley, potato, beef stock & lemon recipes
5 recipes
Page 1
Bollito misto
womensweeklyfood.com.au
Ingredients: beef stock, lemon, bay leaf, parsley, potato, canned anchovy, chicken thighs, beef roast, sweet italian sausage, carrot, olive oil, capers, onion, garlic
Hungarian Paprika Beef Soup
eatsmarter.com
Ingredients: beef stock, lemon, bay leaf, parsley, potato, beef stew meat, ghee, paprika, marjoram, tomato paste, bell pepper, onion, garlic, cayenne, caraway
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: beef stock, lemon, bay leaf, parsley, potato, beef stew meat, pancetta, peppercorn, paprika, red wine, carrot, vegetable oil, button mushroom, tomato paste, leek, onion
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, lemon, bay leaf, parsley, potato, beef roast, flour, milk, butter, beer, shallot, cabbage, carrot, olive oil, tomato paste, thyme, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, lemon, bay leaf, parsley, potato, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, red wine, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic