bay leaf, parsley, potato, butter, clam & canned tomato recipes
2 recipes
Page 1
Manhattan clam chowder
womensweeklyfood.com.au
Ingredients: clam, butter, bay leaf, parsley, potato, canned tomato, bacon, flour, baguette, celery, white wine, bouillon cube, thyme, onion, garlic
Long Island Clam Chowder
fearlesseating.net
Ingredients: clam, butter, bay leaf, parsley, potato, canned tomato, bacon, clam broth, heavy cream, crackers, celery, hot sauce, chive, tomato paste, oregano, thyme, onion, garlic, chili flake