bay leaf, parsley, potato, celery, vegetable oil & chicken broth recipes
5 recipes
Page 1
The Best Pot Roast
foodnetwork.com
Ingredients: chicken broth, celery, vegetable oil, bay leaf, parsley, potato, beef roast, flour, chive, red wine, carrot, tomato paste, onion, garlic
Slow Cooker Pot Roast
bonappetit.com
Ingredients: chicken broth, celery, vegetable oil, bay leaf, parsley, potato, beef roast, white wine, carrot, button mushroom, tomato paste, leek, parsnip, onion, garlic
Beet Borscht Soup Recipe
valentinascorner.com
Ingredients: chicken broth, celery, vegetable oil, bay leaf, parsley, potato, butter, lemon, dill, cabbage, carrot, beetroot, tomato, cilantro, bell pepper, onion, sugar, garlic
Booyah Chicken
allrecipes.com
Ingredients: chicken broth, celery, vegetable oil, bay leaf, parsley, potato, pork shoulder, whole chicken, beef steak, lemon, rosemary, canned whole tomato, carrot, peas, green beans, thyme, onion, garlic, chili flake
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: chicken broth, celery, vegetable oil, bay leaf, parsley, potato, deli ham, rabbit, flour, portobello mushroom, rosemary, red wine, carrot, tomato paste, sage, bell pepper, thyme, onion, garlic