bay leaf, parsley, potato, chili flake, olive oil & lemon recipes
5 recipes
Page 1
Roasted Carrot and Potato, Lentils and Miso Parsley Sauce
cookieandkate.com
Ingredients: lemon, bay leaf, parsley, olive oil, potato, chili flake, white miso, carrot, lentils, garlic, vegetable broth
Marinated Tripe Salad Recipe
seriouseats.com
Ingredients: lemon, bay leaf, parsley, olive oil, potato, chili flake, beef tripe, white wine, red wine vinegar, fennel seed, thyme, onion, garlic
Meal Prep Slow Cooker Lentil Stew Recipe #LoveLentils #getPrepped
shelovesbiscotti.com
Ingredients: lemon, bay leaf, parsley, olive oil, potato, chili flake, wheat berries, celery, paprika, carrot, oregano, thyme, onion, garlic, vegetable broth, green lentils
Pickle-Brined Pork Chops with Mushroom Escabeche and Smashed Potatoes
foodnetwork.com
Ingredients: lemon, bay leaf, parsley, olive oil, potato, chili flake, pork chops, half and half, butter, cream cheese, cracked pepper, peppercorn, shallot, sugar, garlic, canola oil, shimeji mushroom, sherry vinegar
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: lemon, bay leaf, parsley, olive oil, potato, chili flake, peppercorn, paprika, nutritional yeast, coriander, ginger powder, carrot, clove, tomato paste, chickpea, cinnamon, tomato, onion, green cardamom, garlic, vegetable broth, nutmeg