bay leaf, parsley, potato, extra virgin olive oil & beef stock recipes
8 recipes
Page 1
Lamb and barley soup ( SERVES 4 )
eatwell.co.nz
Ingredients: beef stock, extra virgin olive oil, bay leaf, parsley, potato, lamb shoulder, pearl barley, cabbage, carrot, thyme, onion, canned tomato, garlic
New England Pot Roast
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, parsley, potato, beef roast, flour, celery, prepared horseradish, rosemary, red wine, carrot, thyme, onion, garlic, mustard
Irish Beef Stew
crecipe.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, parsley, potato, beef stew meat, worcestershire, butter, beer, red wine, carrot, tomato paste, thyme, onion, sugar, garlic
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, parsley, potato, lamb shank, barley, flour, butter, red wine, carrot, olive oil, clove, thyme, onion, garlic
Bollito Misto
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, parsley, potato, brisket, blue cheese, celery, shallot, hot sauce, carrot, salsa verde, dijon mustard, mayonnaise, capers, onion, garlic, sherry vinegar
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, parsley, potato, ground beef, worcestershire, flour, milk, butter, crackers, egg, sage, parsnip, watercress, onion, garlic, nutmeg
Mama Delilah's Minestrone
recipeland.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, parsley, potato, macaroni, celery, tomato sauce, basil, carrot, peas, kidney beans, chickpea, sage, tomato, oregano, onion, garlic, chili flake
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, extra virgin olive oil, bay leaf, parsley, potato, chicken stock, lamb shank, butter, cumin, red wine vinegar, honey, red wine, carrot, allspice, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, onion, garlic, pomegranate