bay leaf, parsley, potato, leek, lemon & tomato paste recipes
2 recipes
Page 1
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, tomato paste, leek, potato, beef stew meat, pancetta, beef stock, peppercorn, paprika, red wine, carrot, vegetable oil, button mushroom, onion
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, tomato paste, leek, potato, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, celeriac, lentils, thyme, onion, garlic, vegetable broth, cayenne