bay leaf, parsley, potato, leek, tomato & saffron recipes
2 recipes
Page 1
Vegetable Stew with Monkfish
eatsmarter.com
Ingredients: bay leaf, parsley, tomato, leek, saffron, potato, monkfish, celery, fennel, olive oil, onion, garlic, vegetable broth
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: bay leaf, parsley, tomato, leek, saffron, potato, parmesan, kale, extra virgin olive oil, carrot, rutabaga, thyme, onion, red quinoa, garlic, vegetable broth, chili flake