bay leaf, parsley, potato, nutmeg, carrot & olive oil recipes
6 recipes
Page 1
Winter-Vegetable Stew with Sunchokes
myrecipes.com
Ingredients: carrot, bay leaf, parsley, olive oil, potato, nutmeg, flour, celery, red wine, tomato paste, thyme, onion, jerusalem artichoke, garlic
Vegan Potato Soup
hurrythefoodup.com
Ingredients: carrot, bay leaf, parsley, olive oil, potato, nutmeg, croutons, lemon, ginger root, celeriac, sunflower seeds, leek, chile pepper, coconut milk, garlic, vegetable broth
Beef, Baby Onion and Red Wine Stew
eatsmarter.com
Ingredients: carrot, bay leaf, parsley, olive oil, potato, nutmeg, beef stew meat, bacon, beef stock, butter, celery, shallot, rosemary, red wine, pearl onion, garlic
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: carrot, bay leaf, parsley, olive oil, potato, nutmeg, beef stew meat, bacon, beef broth, milk, butter, pastry flour, rosemary, red wine, tomato paste, onion, garlic, cognac
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: carrot, bay leaf, parsley, olive oil, potato, nutmeg, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, clove, tomato paste, chickpea, cinnamon, tomato, onion, green cardamom, garlic, vegetable broth, chili flake
Lobster Thermidor
foodnetwork.com
Ingredients: carrot, bay leaf, parsley, olive oil, potato, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, basil, egg, tomato paste, baby greens, thyme, onion, garlic, tarragon