bay leaf, parsley, potato, red wine & cream recipes
6 recipes
Page 1
Shepherd’s pie
gourmettraveller.com.au
Ingredients: cream, red wine, bay leaf, parsley, potato, chicken stock, worcestershire, ground lamb, butter, carrot, peas, olive oil, tomato paste, onion, garlic
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: cream, red wine, bay leaf, parsley, potato, chicken stock, lamb shank, butter, celery, lemon, fresh mint, carrot, olive oil, thyme, onion, garlic
Beef Bourguignon Pie
yummly.com
Ingredients: cream, red wine, bay leaf, parsley, potato, beef stew meat, pancetta, beef consommé, flour, butter, rosemary, button mushroom, tomato paste, onion, garlic, sunflower oil
Braised Short Ribs + Parsnip-Potato Purée
saltpepperskillet.com
Ingredients: cream, red wine, bay leaf, parsley, potato, beef short ribs, bone broth, flour, butter, carrot, white pepper, parsnip, thyme, onion, garlic, canola oil
Lamb shank stew
womensweeklyfood.com.au
Ingredients: cream, red wine, bay leaf, parsley, potato, chicken stock, lamb shank, butter, celery, lemon, fresh mint, carrot, olive oil, thyme, onion, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: cream, red wine, bay leaf, parsley, potato, beef steak, bacon, beef stock, flour, butter, beer, celery, shallot, carrot, olive oil, button mushroom, tomato paste, green beans, onion