bay leaf, parsley, potato, rosemary, thyme & orange recipes
4 recipes
Page 1
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: orange, rosemary, bay leaf, parsley, thyme, potato, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, red wine, carrot, vegetable oil, juniper berry, egg, olive oil, tomato paste, onion, mustard
Elegant Braised Lamb Shanks
saucyrecipes.com
Ingredients: orange, rosemary, bay leaf, parsley, thyme, potato, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, chive, red wine, carrot, white pepper, olive oil, tomato paste, orange juice, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: orange, rosemary, bay leaf, parsley, thyme, potato, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, red wine, carrot, white pepper, olive oil, tomato paste, orange juice, onion, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: orange, rosemary, bay leaf, parsley, thyme, potato, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, red wine, carrot, white pepper, olive oil, tomato paste, orange juice, onion, brussels sprout, pearl onion, garlic, canola oil