bay leaf, parsley, red onion, egg & carrot recipes
10 recipes
Page 1
Tied Lamb Rack with Veggies
eatsmarter.com
Ingredients: red onion, carrot, bay leaf, egg, parsley, rack of lamb, bread, celery, lemon, basil, olive oil, tomato, garlic
Lentils with Rice
justapinch.com
Ingredients: red onion, carrot, bay leaf, egg, parsley, milk, olive oil, tomato paste, cinnamon, oregano, lentils, spinach, sugar, turmeric, garlic, chili flake, white rice
Beef Brisket
foodnetwork.com
Ingredients: red onion, carrot, bay leaf, egg, parsley, brisket, flour, celery, extra virgin olive oil, chive, rosemary, canned whole tomato, red wine, vegetable oil, onion, potato, applesauce, garlic
Turkey Meatball and Vegetable Stew
allrecipes.com
Ingredients: red onion, carrot, bay leaf, egg, parsley, chicken broth, ground turkey, worcestershire, celery, white wine, basil, quick-cooking oats, peas, button mushroom, butternut squash, cornstarch, parsnip, onion, garlic
Hearty Minestrone Soup with Meatballs
mygorgeousrecipes.com
Ingredients: red onion, carrot, bay leaf, egg, parsley, ground beef, bread crumbs, short-cut pasta, milk, lemon, canned cannellini beans, canned whole tomato, vegetable oil, baby greens, onion, potato, garlic, vegetable broth, italian seasoning
Copycat Olive Garden Cannelloni Recipe
recipes.net
Ingredients: red onion, carrot, bay leaf, egg, parsley, ground beef, ground chicken, beef broth, ground pork, parmesan, flour, milk, butter, cannelloni, celery, red wine, marinara sauce, olive oil, garlic, italian seasoning
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: red onion, carrot, bay leaf, egg, parsley, canned anchovy, beef ribs, butter, chive, honey, white wine vinegar, olive oil, capers, spinach, thyme, watercress, onion, pickle, potato, garlic, tarragon, chervil
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: red onion, carrot, bay leaf, egg, parsley, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red onion, carrot, bay leaf, egg, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red onion, carrot, bay leaf, egg, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil