bay leaf, parsley, red onion, lemon & green lentils recipes

10 recipes

Page 1

Lentils and Rice With Caramelized Onions Recipe by Tasty

tasty.co

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, greek yogurt, cumin, long-grain white rice, olive oil, cinnamon, garlic

Harissa salmon with green lentils and roast cherry tomatoes

deliciousmagazine.co.uk

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, salmon, cherry tomato, harissa, olive oil, garlic, vegetable broth

Lentil Salad With Baby Beets & Feta

food.com

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, feta, olive oil, cilantro, baby beets, garlic, mustard

Lentil, Tomato & Feta Salad

pccmarkets.com

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, pine nut, feta, mixed greens, extra virgin olive oil, tomato, oregano

Grilled Chicken served with Puy Lentils

deliaonline.com

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, chicken breast, white wine, extra virgin olive oil, rosemary, button mushroom, garlic

Mediterranean Lentil Salad

thymeandtoast.com

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, feta, celery, olive oil, radish, bell pepper, garlic

Citrus-Glazed Salmon 
with Lentils & Golden Beets

cleaneatingmag.com

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, chicken broth, salmon, celery, orange, honey, golden beet, carrot, olive oil

Fall Vegetable and Lentil Salad

myrecipes.com

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, greek yogurt, cumin, extra virgin olive oil, carrot, butternut squash, cinnamon, chili powder, garlic, pomegranate

Lentil Salad with Summer Vegetables

simplyrecipes.com

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, celery, cherry tomato, shallot, extra virgin olive oil, oregano, arugula, bell pepper, sugar, garlic

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: lemon, red onion, bay leaf, parsley, green lentils, salmon, walnut, celery, dill, shallot, sun dried tomato, extra virgin olive oil, red wine vinegar, basil, carrot, dijon mustard, capers, cilantro, avocado oil, garlic