bay leaf, parsley, red onion, lemon & onion recipes
8 recipes
Page 1
Chicken tonnato salad recipe
goodfood.com.au
Ingredients: lemon, red onion, bay leaf, parsley, onion, chicken breast, canned tuna, celery, peppercorn, white wine, carrot, mayonnaise, olive oil, capers, arugula, baby greens
Lentil Salad Provencal
deliciousliving.com
Ingredients: lemon, red onion, bay leaf, parsley, onion, cumin, celery, herbes de provence, romaine, olive oil, tomato, lentils, bell pepper, garlic, vegetable broth, cayenne
Sizzling lamb chops scottadito
jamieoliver.com
Ingredients: lemon, red onion, bay leaf, parsley, onion, lamb chops, pistachio, yogurt, bulgur, feta, orange, extra virgin olive oil, coriander, honey, carrot, white wine vinegar, olive oil, oregano, chile pepper
Hearty Minestrone Soup with Meatballs
mygorgeousrecipes.com
Ingredients: lemon, red onion, bay leaf, parsley, onion, ground beef, bread crumbs, short-cut pasta, milk, canned cannellini beans, canned whole tomato, carrot, vegetable oil, egg, baby greens, potato, garlic, vegetable broth, italian seasoning
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: lemon, red onion, bay leaf, parsley, onion, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, clove, apple cider vinegar, thyme, garlic, canola oil
Guinness BBQ Wings with Appleslaw
kuali.com
Ingredients: lemon, red onion, bay leaf, parsley, onion, chicken wings, yogurt, beer, cumin, orange, brown sugar, cabbage, frying oil, apple, marjoram, rice flour, dijon mustard, molasses, mayonnaise, smoked paprika, olive oil, tomato, chili powder, star anise, malt vinegar, turmeric
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: lemon, red onion, bay leaf, parsley, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, red onion, bay leaf, parsley, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, garlic, canola oil