bay leaf, parsley, red onion, lemon, thyme & extra virgin olive oil recipes
5 recipes
Page 1
Roast onion and spelt salad
goodfood.com.au
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, parsley, thyme, almond, spelt, butter, celery, olive oil, garlic, scallion
Chargrilled cauliflower salad with chickpeas and quick-pickled onions
healthyfood.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, parsley, thyme, pickled onions, peppercorn, cauliflower, demerara sugar, apple cider vinegar, mint, canned chickpea, sultanas
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, parsley, thyme, paprika, silken tofu, clove, tomato paste, saffron, bell pepper, sweet corn, risotto rice, garlic, vegetable broth, cayenne
Sexy Lentil Salad
recipetineats.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, parsley, thyme, chicken broth, feta, celery, cherry tomato, coriander, cucumber, dijon mustard, arugula, lentils, sugar, garlic
Fisherman's Stoup
foodnetwork.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, parsley, thyme, scallop, chicken stock, canned anchovy, cod, rustic italian bread, beer, celery, fresno chile, bell pepper, potato, canned tomato, garlic