bay leaf, parsley, red onion, olive oil, carrot & orange recipes
5 recipes
Page 1
Citrus-Glazed Salmon with Lentils & Golden Beets
cleaneatingmag.com
Ingredients: red onion, orange, carrot, bay leaf, parsley, olive oil, chicken broth, salmon, celery, lemon, honey, golden beet, green lentils
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: red onion, orange, carrot, bay leaf, parsley, olive oil, venison, rabbit, parmesan, flour, butter, pappardelle, white wine, extra virgin olive oil, rosemary, rutabaga, thyme, vegetable broth
Sizzling lamb chops scottadito
jamieoliver.com
Ingredients: red onion, orange, carrot, bay leaf, parsley, olive oil, lamb chops, pistachio, yogurt, bulgur, feta, lemon, extra virgin olive oil, coriander, honey, white wine vinegar, oregano, onion, chile pepper
Homemade Steak Sauce
afamilyfeast.com
Ingredients: red onion, orange, carrot, bay leaf, parsley, olive oil, worcestershire, celery, balsamic vinegar, paprika, brown sugar, red wine vinegar, basil, raisins, sriracha, dijon mustard, tomato paste, orange juice, oregano, celery seed, garlic, chili flake
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: red onion, orange, carrot, bay leaf, parsley, olive oil, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, preserved lemon, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, quince, smoked paprika, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne