bay leaf, parsley, red onion, red wine vinegar & carrot recipes
12 recipes
Page 1
Marinated Cauliflower and Carrot Salad
food.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, cauliflower, basil, olive oil, lemon & pepper seasoning, garlic
Warm Lentils with Mustard Vinaigrette
foodnetwork.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, celery, fennel, wholegrain mustard, black lentils, olive oil, thyme, onion, garlic
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, duck, shallot, fennel, extra virgin olive oil, dijon mustard, white pepper, thyme, green lentils
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, couscous, flour, lemon, rosemary, celeriac, olive oil, butternut squash, tomato paste, tomato, thyme, sweet potato, vegetable broth
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, beef stew meat, worcestershire, beef stock, beef roast, pearl barley, celery, extra virgin olive oil, rosemary, bouillon cube, red wine, tomato paste, garlic
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, bacon, beef short ribs, flour, celery, collard greens, rosemary, red wine, olive oil, tomato paste, bell pepper, thyme, onion, garlic, chili flake
Baked Greek Meatballs
meatified.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, ground lamb, beef broth, lemon, kalamata olives, extra virgin olive oil, red wine, mace, butternut squash, cinnamon, beetroot, oregano, mint, garlic, beet juice
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, salmon, walnut, celery, lemon, dill, shallot, sun dried tomato, extra virgin olive oil, basil, dijon mustard, capers, cilantro, avocado oil, garlic, green lentils
Homemade Steak Sauce
afamilyfeast.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, worcestershire, celery, balsamic vinegar, paprika, orange, brown sugar, basil, raisins, sriracha, dijon mustard, olive oil, tomato paste, orange juice, oregano, celery seed, garlic, chili flake
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red onion, red wine vinegar, carrot, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil