bay leaf, parsley, red wine, beef roast, beef stock & tomato recipes
2 recipes
Page 1
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef stock, beef roast, red wine, bay leaf, parsley, tomato, parmesan, penne rigate, celery, extra virgin olive oil, marjoram, carrot, porcini, onion, garlic
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, beef roast, red wine, bay leaf, parsley, tomato, canned anchovy, parmesan, gnocchi, rosemary, carrot, olive oil, tomato paste, leek, oregano, garlic