bay leaf, parsley, red wine, beef steak, garlic & scallion recipes

3 recipes

Page 1

Tuscan beef stew

womensweeklyfood.com.au

Ingredients: beef steak, red wine, bay leaf, parsley, garlic, scallion, beef stock, flour, butter, celery, baby carrot, peas, olive oil, thyme

Beef Braciola

foodnetwork.com

Ingredients: beef steak, red wine, bay leaf, parsley, garlic, scallion, prosciutto, pine nut, parmesan, provolone, rigatoni, bread, extra virgin olive oil, canned whole tomato, egg, oregano, onion

Steak Diane

crecipe.com

Ingredients: beef steak, red wine, bay leaf, parsley, garlic, scallion, worcestershire, veal steak, veal stock, heavy cream, butter, celery, peppercorn, shallot, carrot, dijon mustard, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, cognac