bay leaf, parsley, red wine, beef stock & bread recipes
4 recipes
Page 1
French onion soup with homemade beef stock
womensweeklyfood.com.au
Ingredients: beef stock, bread, red wine, bay leaf, parsley, soup bones, gruyere, butter, celery, carrot, onion
Slow-cooked beef rib bourguignon
womensweeklyfood.com.au
Ingredients: beef stock, bread, red wine, bay leaf, parsley, bacon, beef short ribs, shallot, button mushroom, tomato paste, thyme, garlic
Philly Style Roast Pork Sandwich
thesuburbansoapbox.com
Ingredients: beef stock, bread, red wine, bay leaf, parsley, pork shoulder, provolone, broccoli rabe, roasted red peppers, rosemary, olive oil, tomato paste, fennel seed, thyme, onion, garlic, canola oil, chili flake
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef stock, bread, red wine, bay leaf, parsley, beef short ribs, pecorino, flour, butter, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, rosemary, carrot, allspice, olive oil, tomato paste, arugula, onion, garlic