bay leaf, parsley, red wine, beef stock & lemon recipes
14 recipes
Page 1
Braised oxtail
goodhousekeeping.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, oxtail, flour, carrot, vegetable oil, tomato paste, parsnip, onion
Osso Bucco Style Braised Beef Shanks
yummly.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, beef shank, flour, fennel, carrot, olive oil, tomato paste, onion, garlic
Basic Osso Buco Recipe
foodrepublic.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, veal shank, flour, celery, carrot, vegetable oil, tomato paste, thyme, onion
Spicy French Onion Soup
pepperscale.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, chicken stock, parmesan, flour, baguette, gruyere, butter, thyme, onion, cayenne
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, ox cheek, madeira wine, carrot, vegetable oil, juniper berry, allspice, celeriac, olive oil, onion, garlic
Easy Beef Osso Buco
myrecipes.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, bone-in beef, celery, carrot, cooking spray, tomato paste, cornstarch, tomato, porcini, onion, garlic, canola oil
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, veal shank, flour, celery, cracked pepper, carrot, olive oil, tomato paste, tomato, thyme, onion, garlic
Goulash
open-sauce-recipes.co.uk
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, beef steak, red onion, paprika, carrot, olive oil, tomato paste, oregano, bell pepper, canned tomato, garlic, caraway
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, beef stew meat, pancetta, peppercorn, paprika, carrot, vegetable oil, button mushroom, tomato paste, leek, onion, potato
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, beef short ribs, parmesan, milk, butter, celery, treacle, orange, carrot, polenta, olive oil, thyme, onion, garlic
Eggs Hussarde
greatchefs.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, deli ham, worcestershire, flour, butter, rusks, paprika, egg, button mushroom, tomato paste, tomato, vinegar, thyme, onion, garlic, scallion, cayenne
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, carrot, olive oil, tomato paste, oregano, thyme, onion, potato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, lamb shank, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil