bay leaf, parsley, red wine, beef stock & peas recipes
4 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: beef stock, red wine, bay leaf, peas, parsley, beef steak, flour, butter, celery, baby carrot, olive oil, thyme, garlic, scallion
One-pot pasta
taste.com.au
Ingredients: beef stock, red wine, bay leaf, peas, parsley, ground beef, parmesan, pasta shell, tomato sauce, rosemary, olive oil, tomato paste, onion, sugar, garlic
Hearty Vegetable Beef Soup
yummly.co.uk
Ingredients: beef stock, red wine, bay leaf, peas, parsley, beef stew meat, butter, celery, basil, carrot, bell pepper, thyme, onion, potato, garlic
Beef Stew
bluejeanchef.com
Ingredients: beef stock, red wine, bay leaf, peas, parsley, worcestershire, beef roast, rosemary, carrot, olive oil, tomato paste, thyme, onion, potato, pearl onion, garlic