bay leaf, parsley, red wine, brisket & olive oil recipes
6 recipes
Page 1
Wine And Pomegranate Brisket Recipe
livingsweetmoments.com
Ingredients: brisket, red wine, bay leaf, parsley, olive oil, beef stock, balsamic vinegar, honey, pomegranate juice, onion, pomegranate
Red Wine Braised Beef Brisket
spoonacular.com
Ingredients: brisket, red wine, bay leaf, parsley, olive oil, flour, celery, red onion, rosemary, carrot, canned tomato, garlic
Vinegar-Braised Beef with Thyme, Carrots, and Onions
myrecipes.com
Ingredients: brisket, red wine, bay leaf, parsley, olive oil, beef broth, celery, baby carrot, red wine vinegar, carrot, thyme, onion, pearl onion, garlic
Easy Beef Bourguignon
womansday.com
Ingredients: brisket, red wine, bay leaf, parsley, olive oil, bacon, beef broth, flour, butter, carrot, button mushroom, tomato paste, thyme, onion, garlic
Coffee-Rubbed Beef Brisket With Parsley Couscous Recipe
seriouseats.com
Ingredients: brisket, red wine, bay leaf, parsley, olive oil, beef broth, israeli couscous, ketchup, lemon, coffee, tomato paste, bell pepper, onion, canned tomato, garlic, ras el hanout
Boeuf en daube provençale
bbc.co.uk
Ingredients: brisket, red wine, bay leaf, parsley, olive oil, bacon, beef stock, celery, peppercorn, brandy, orange, red wine vinegar, carrot, clove, tomato paste, cinnamon, black olives, thyme, onion, garlic, white rice