bay leaf, parsley, red wine, butter, bacon, olive oil, flour & venison recipes

2 recipes

Page 1

Venison pie

eatwell.co.nz

Ingredients: bacon, venison, flour, butter, red wine, bay leaf, parsley, olive oil, beer, rosemary, carrot, egg, pumpkin, onion, canned tomato

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, venison, flour, butter, red wine, bay leaf, parsley, olive oil, beef stock, peppercorn, rosemary, carrot, allspice, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic, cognac