bay leaf, parsley, red wine, butter, beef stock & beef broth recipes
2 recipes
Page 1
Julia Child's Boeuf Bourguignon
garlicandzest.com
Ingredients: beef broth, beef stock, butter, red wine, bay leaf, parsley, bacon, beef roast, flour, carrot, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Boeuf Bourguignon
oliviascuisine.com
Ingredients: beef broth, beef stock, butter, red wine, bay leaf, parsley, beef stew meat, bacon, flour, carrot, vegetable oil, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic