bay leaf, parsley, red wine, butter, beef stock & creme fraiche recipes
2 recipes
Page 1
Beef and Spinach Pasta Bake
eatsmarter.com
Ingredients: beef stock, butter, creme fraiche, red wine, bay leaf, parsley, ground beef, lasagna, fresh mozzarella, carrot, olive oil, spinach, onion, canned tomato, garlic, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, butter, creme fraiche, red wine, bay leaf, parsley, beef short ribs, parmesan, heavy cream, flour, celery, cracked pepper, lemon, chive, rosemary, carrot, olive oil, tomato paste, oregano, thyme, onion, potato, garlic