bay leaf, parsley, red wine, butter, beef stock & paprika recipes

4 recipes

Page 1

Oven Braised Beef Stew

melissassouthernstylekitchen.com

Ingredients: beef stock, butter, paprika, red wine, bay leaf, parsley, beef stew meat, worcestershire, flour, celery, carrot, olive oil, tomato paste, oregano, onion powder, thyme, onion, potato, seasoned salt, steak seasoning

Eggs Hussarde

greatchefs.com

Ingredients: beef stock, butter, paprika, red wine, bay leaf, parsley, deli ham, worcestershire, flour, rusks, lemon, egg, button mushroom, tomato paste, tomato, vinegar, thyme, onion, garlic, scallion, cayenne

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: beef stock, butter, paprika, red wine, bay leaf, parsley, beef short ribs, pecorino, flour, bread, pappardelle, celery, fresno chile, extra virgin olive oil, rosemary, carrot, allspice, olive oil, tomato paste, arugula, onion, garlic

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: beef stock, butter, paprika, red wine, bay leaf, parsley, ground beef, yogurt, cumin, green olives, pinto beans, olive oil, button mushroom, tomato paste, cinnamon, oregano, saffron, bell pepper, thyme, chili powder, onion, canned tomato, garlic, cayenne