bay leaf, parsley, red wine, butter, chicken broth & lemon recipes
4 recipes
Page 1
Truffled Chicken Legs With Braised and Charred Leeks
oregonlive.com
Ingredients: chicken broth, butter, lemon, red wine, bay leaf, parsley, chicken leg, black truffle, leek, thyme, canola oil
Herb-Butter Roasted Turkey with Pinot Noir Gravy Recipe - (4.5/5)
keyingredient.com
Ingredients: chicken broth, butter, lemon, red wine, bay leaf, parsley, whole turkey, flour, herb butter, peppercorn, maple syrup, rosemary, sage, garlic
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: chicken broth, butter, lemon, red wine, bay leaf, parsley, beef sausage, veal roast, heavy cream, milk, bread, ginger root, carrot, egg, celeriac, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: chicken broth, butter, lemon, red wine, bay leaf, parsley, goose, milk, bread, currant jelly, shallot, malt beer, red cabbage, apple, coriander, honey, vegetable oil, egg, allspice, clove, cinnamon, vinegar, onion, sugar, garlic, nutmeg