bay leaf, parsley, red wine, butter, egg, carrot & balsamic vinegar recipes
2 recipes
Page 1
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: butter, balsamic vinegar, red wine, carrot, bay leaf, egg, parsley, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, rosemary, vegetable oil, juniper berry, tomato paste, thyme, onion, pearl onion, garlic, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, balsamic vinegar, red wine, carrot, bay leaf, egg, parsley, brisket, beef stock, milk, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, cabbage, apple, red wine vinegar, raisins, clove, apple cider vinegar, thyme, onion, garlic, canola oil