bay leaf, parsley, red wine, butter, egg, carrot & sugar recipes
2 recipes
Page 1
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: butter, red wine, carrot, bay leaf, egg, parsley, sugar, pancetta, veal shank, flour, milk, grana-padano, celery, lemon, tomato sauce, rosemary, sage, saffron, onion, vegetable broth, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, red wine, carrot, bay leaf, egg, parsley, sugar, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, vegetable oil, dark couverture chocolate, tomato paste, cornstarch, thyme, onion, risotto rice, garlic, vegetable broth, nutmeg