bay leaf, parsley, red wine, butter, egg & juniper berry recipes

11 recipes

Page 1

Beef Stew with Herbed Bread Crust

lacucinaitaliana.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, beef shoulder, parmesan, flour, milk, celery, yeast, carrot, olive oil, clove, tomato paste, onion, canned tomato

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, chicken stock, bacon, venison, milk, bread, peppercorn, carrot, vegetable oil, allspice, clove, cornstarch, vinegar, thyme, onion, nutmeg

Lamb Stew with Pearl Onions and Parsley Dumplings

eatsmarter.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, lamb stock, lamb shoulder, raclette, ghee, milk, bread, pastry flour, paprika, button mushroom, tomato paste, tomato, onion, pearl onion, garlic, nutmeg, cayenne

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, lamb stock, leg of lamb, bread, currant jelly, celery, shallot, orange, rosemary, carrot, vegetable oil, olive oil, tomato paste, thyme, onion, potato, mustard

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, allspice, celeriac, tomato paste, onion, garlic, nutmeg

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, lingonberry, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, lingonberry, allspice, clove, tomato paste, thyme, onion, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, red wine, bay leaf, juniper berry, egg, parsley, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg